Our 2020 Estate White is a beautiful pairing of Petit Manseng and Viognier.  The Petit Manseng lends some rich tropical fruit aromas of grilled pineapple and mango, and the Viognier is a classic backbone of minerality wrapped in ripe soft fruit.  On the palate, apricot and white blossoms wrap around the wonderful structure and weight of Petit Manseng with a surprisingly fresh finish.  Fermented in neutral oak barrels this medium bodied, yet lively wine finishes relatively soft on the palate.   As the wine ages it will lose acidity slightly and begin to show more richness and depth in mouth feel.  Peak for this wine is within 2-4 years from vintage.